The Restaurant

Los Corrales is a restaurant located in Sanlúcar de Barrameda, a city of Cádiz in the south of Andalucía. The restaurant is located in the main avenue "La Calzada del Ejercito" in the city centre, and only a stones throw away from the beach. Our restaurant has over 20 years experience in the catering business, making us masters of our trade.

Our menu is based on Andalusian and Sanluquena cuisine, which uses typical ingredients from the sea and the surrounding countryside to allow us to offer you an ample variety of dishes. In it you can find delicious starters such us shrimps, king prawns and cured ham, also you can find the typical fried and grilled fish standing out are the sole, small cuttlefish and dog fish. We also offer meat and fish stews such us the Cazon in home made Tomato Sauce, Skate casserole, Chunks of Sirloin, Veal Goulash. We also have exquisite cuts of beef, pork, chicken and lamb. Pointing out our specialities and home made desserts. Everything together a wide range of white, rosé and riojas wines.

We also offer an ample assortment of "tapas" from sanlucar which you can taste in our bar.

We currently have indoor seating for 56 guests, a private function room with a capacity for 20 people, a large terrace and 2 bars, one inside and the other outside the restaurant.

We offer menus especially for meetings, business and social and any other type of event.


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The Restaurant - The Restaurant, en uk.restauranteloscorrales.com - Restaurante Los Corrales Sanlucar de Barrameda